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  • Home
  • About
    • Rabbi AVIDAN Elkin
    • Why Choose Us?
    • Kashrut
  • Shop
    • Meat by Variety
      • Beef
      • Goat
      • Lamb
    • Meat by Method
      • Braising
      • Grilling
      • Pan Frying
      • Roasting
      • Stewing
    • Grass-Fed Meats
      • Grass-Fed Beef
      • Grass-Fed Lamb
  • Recipes
  • Ordering
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Top Rated Products

  • USDA Choice Beef Hindquarter, Processed ($6.10/lb. of dressed quartered beef) $ 1,342.00
  • Whole Goat, 60 lbs, Custom Cut ($13.00/lb.) $ 780.00
  • Placeholder Porterhouse Steak ($40.00/lb.) $ 40.00
  • Whole Goat, 40 lbs., Custom Cut ($13.00/lb.) $ 520.00
  • Whole Lamb - 40 lbs., Custom Cut ($12.00/lb.) $ 480.00

Lamb

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    Whole Lamb – 40 lbs., Custom Cut ($12.00/lb.)

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    $ 480.00 Add to cart
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    Whole Lamb, 60 lbs., Custom Cut ($12.00/lb.)

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    $ 720.00 Add to cart
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    Lamb Stew Meat, Boneless ($16.00/Lb.)

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    $ 16.00 Add to cart
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    Lamb Tenderloin ($40.00/Lb.)

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    Leg of Lamb, Boneless ($30.00/Lb.)

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    $ 60.00 – $ 90.00 Select options
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    Ground Lamb ($12.00/Lb.)

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    $ 12.00 Add to cart
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    Lamb Loin Chops, Bone-In ($20.00/Lb.)

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    $ 20.00 Add to cart
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    Rack of Lamb ($18.00/Lb.)

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    $ 18.00 Add to cart
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    Lamb Neck Chops ($10.00/Lb.)

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    $ 10.00 Add to cart
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    Whole Leg of Lamb, Bone-In ($25.00/Lb.)

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    $ 93.75 – $ 106.25 Select options
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17 Jun
Summer Shehhitah Class with Rabbi Elkin
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