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Whole Tenderloin

$299.96 – $647.92

Details

Weight	3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz), 5.75 lb (92.0 oz), 6.00 lb (96.0 oz)
Age	Unaged, 15 days, 30 days, 45 days
meat-type	Beef
grade	USDA Choice

Weight

Age

Clear

SKU: 1044 Category: Beef

Additional information

Additional Information

Weight	3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz), 5.75 lb (92.0 oz), 6.00 lb (96.0 oz)
Age	Unaged, 15 days, 30 days, 45 days
meat-type	Beef
grade	USDA Choice

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Grass-Fed Lamb Shoulder, Bone-In

$45.50 – $78.00 Select options

Weight	1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Oven, Sous Vide

Sold Out
Grass-Fed Lamb Shanks
$17.25 – $34.50 Select options

Weight
0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Sous Vide
Sold Out
Grass-Fed Rack of Lamb, Feather Bone Off
$67.50 – $135.00 Select options

Weight
0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)

meat-type
Lamb

Cooking Methods
Grilling, Oven, Smoking, Sous Vide
Sold Out
Lamb Shoulder, Bone-In
$32.00 – $48.00 Select options

Weight
2.00 lb (32.0 oz), 2.50 lb (40.0 oz), 3.00 lb (48.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Sous Vide
Sold Out
Lamb Shanks
$17.24 – $34.49 Select options

Weight
0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Smoking, Sous Vide

Sold Out

Rack of Lamb

$35.00 – $70.00 Select options

Weight	1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz)
meat-type	Lamb
Cooking Methods	Grilling, Oven, Smoking, Sous Vide

Sold Out
Hindleg of Lamb (Bone-In)
$87.50 – $125.00 Select options

Weight
3.50 lb (56.0 oz), 4.00 lb (64.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Smoking, Sous Vide
Sold Out
Whole Lamb, Custom Cut
$1,100.00 – $1,200.00 Select options

Weight
55.00 lb (880.0 oz), 60.00 lb (960.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Grilling, Oven, Pan Frying, Smoking, Sous Vide
Sold Out
Lamb Liver
$9.00 – $18.00 Select options

Weight
0.50 lb (8.0 oz), 1.00 lb (16.0 oz)

meat-type
Lamb

Cooking Methods
Grilling
Sold Out
Hindshank
$16.00 – $32.00 Select options

Weight
1.00 lb (16.0 oz), 2.00 lb (32.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Sous Vide

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Sold Out

Grass-Fed Lamb Shoulder, Bone-In

$45.50 – $78.00 Select options

Weight	1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Oven, Sous Vide

Sold Out
Grass-Fed Lamb Shanks
$17.25 – $34.50 Select options

Weight
0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Sous Vide
Sold Out
Grass-Fed Rack of Lamb, Feather Bone Off
$67.50 – $135.00 Select options

Weight
0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)

meat-type
Lamb

Cooking Methods
Grilling, Oven, Smoking, Sous Vide
Sold Out
Lamb Shoulder, Bone-In
$32.00 – $48.00 Select options

Weight
2.00 lb (32.0 oz), 2.50 lb (40.0 oz), 3.00 lb (48.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Sous Vide
Sold Out
Lamb Shanks
$17.24 – $34.49 Select options

Weight
0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Smoking, Sous Vide

Sold Out

Rack of Lamb

$35.00 – $70.00 Select options

Weight	1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz)
meat-type	Lamb
Cooking Methods	Grilling, Oven, Smoking, Sous Vide

Sold Out
Hindleg of Lamb (Bone-In)
$87.50 – $125.00 Select options

Weight
3.50 lb (56.0 oz), 4.00 lb (64.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Smoking, Sous Vide
Sold Out
Whole Lamb, Custom Cut
$1,100.00 – $1,200.00 Select options

Weight
55.00 lb (880.0 oz), 60.00 lb (960.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Grilling, Oven, Pan Frying, Smoking, Sous Vide
Sold Out
Lamb Liver
$9.00 – $18.00 Select options

Weight
0.50 lb (8.0 oz), 1.00 lb (16.0 oz)

meat-type
Lamb

Cooking Methods
Grilling
Sold Out
Hindshank
$16.00 – $32.00 Select options

Weight
1.00 lb (16.0 oz), 2.00 lb (32.0 oz)

meat-type
Lamb

Cooking Methods
Braising, Oven, Sous Vide

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Weight	0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Oven, Sous Vide

Weight	2.00 lb (32.0 oz), 2.50 lb (40.0 oz), 3.00 lb (48.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Oven, Sous Vide

Weight	3.50 lb (56.0 oz), 4.00 lb (64.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Oven, Smoking, Sous Vide

Weight	55.00 lb (880.0 oz), 60.00 lb (960.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Grilling, Oven, Pan Frying, Smoking, Sous Vide

Weight	0.50 lb (8.0 oz), 1.00 lb (16.0 oz)
meat-type	Lamb
Cooking Methods	Grilling

Weight	1.00 lb (16.0 oz), 2.00 lb (32.0 oz)
meat-type	Lamb
Cooking Methods	Braising, Oven, Sous Vide

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Whole Tenderloin

Details

Additional Information

Related Products

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