Butcher’s Block
Showing 26–50 of 140 resultsSorted by popularity
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Steak Sampler Box
$175.00Original price was: $175.00.$140.00Current price is: $140.00. Read more -
5PK Aged Ground Beef Summer Sampler (all 1lb units)
$49.99 Read more -
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Prime Flank Steak
$33.75 – $129.60 Read moreWeight 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 3.00 lb (48.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade Cooking Methods -
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Fill ‘er Up Bundle Box
$1,500.00Original price was: $1,500.00.$999.00Current price is: $999.00. Read more -
Tuscan Salami
$13.00 – $25.00 Read moremeat-type Weight 0.125, 0.25
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Salchichon de Res
$13.00 – $25.00 Read moremeat-type Weight 0.125, 0.25
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Hungarian Salami
$13.00 – $25.00 Read moremeat-type Weight 0.125, 0.25
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Spanish Chorizo
$13.00 – $25.00 Read moremeat-type Weight 0.125, 0.25
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Saucisson Sec
$13.00 – $25.00 Read moremeat-type Weight 0.125, 0.25
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Landjager
$13.00 – $25.00 Read moremeat-type Weight 0.125, 0.25
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Ultimate Steak Sampler Box
$1,000.00Original price was: $1,000.00.$799.00Current price is: $799.00. Read more -
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Grass Fed Lamb Loin Filet, Boneless
$20.00 – $40.00 Read moreweight 0.5, 0.75, 1.0
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Choice Tomahawk Steak
$139.75 – $378.40 Read moreWeight 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade -
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Choice Bistro Steak
$11.00 – $70.40 Read moreWeight 0.50 lb (8.0 oz), 0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade Cooking Methods -
Bresaola
$15.00 – $30.00 Read moreWeight 0.13 lb (2.0 oz), 0.25 lb (4.0 oz)
meat-type -
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Grass Fed Lamb Tenderloin
$12.50 – $25.00 Read moreweight .25, .50
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Grass Fed Lamb Loin Chops
$30.00 – $60.00 Read moreweight 1, 2
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Grass Fed Hindleg of Lamb, Bone-In
$105.00 – $150.00 Read moreweight 3.5, 4.0, 4.5, 5.0
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Grass Fed Lamb Tongue
$3.75 – $6.25 Read moreWeight 0.15 lb (2.4 oz), 0.20 lb (3.2 oz), 0.25 lb (4.0 oz)
meat-type -
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Grass Fed Rack Of Lamb
$67.50 – $135.00 Read moreweight 0.75, 1.00, 1.25, 1.50
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Choice NY Strip Roast (Bone-In)
$95.00 – $304.00 Read moreWeight 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade -
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Choice 1/4 lb Burger Patties
$14.99 – $29.98 Read moreWeight 1.00 lb (16.0 oz), 2.00 lb (32.0 oz)
meat-type grade -
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Weekend Variety Bundle Package
$150.00Original price was: $150.00.$125.00Current price is: $125.00. Read more -
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Prime Prime Sirloin Steak
$20.25 – $129.60 Read moreWeight 0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade Cooking Methods -
Grass Fed Rack of Lamb, Frenched
$97.50 – $195.00 Read moreweight 0.75, 1.0, 1.25, 1.50