Butcher’s Block
-
Whole Grass-Fed Lamb, Custom Cut
$1,100.00 – $1,200.00 Select optionsWeight 55.00 lb (880.0 oz), 60.00 lb (960.0 oz)
meat-type Cooking Methods -
Whole Lamb, Custom Cut
$1,100.00 – $1,200.00 Select optionsWeight 55.00 lb (880.0 oz), 60.00 lb (960.0 oz)
meat-type Cooking Methods -
July 4th BBQ Mystery Box (feeds 15-20 people)
$1,000.00 Add to cartWeight 30 lbs Dimensions 16 × 17 × 20 in -
Fill ‘er Up Bundle Box
$999.00 Add to cartWeight 49 lbs -
Whole Tenderloin
$299.96 – $647.92 Select optionsWeight 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz), 5.75 lb (92.0 oz), 6.00 lb (96.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
July 4th BBQ Mystery Box (feeds 8-12 people)
$500.00 Add to cartWeight 20 lbs Dimensions 12 × 12 × 16 in -
Tomahawk Steak
$191.75 – $438.08 Select optionsWeight 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
Festive Feast Bundle Assortment
$379.00 Add to cart -
NY Strip Roast, Boneless
$122.50 – $330.75 Select optionsWeight 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade Cooking Methods -
Tomahawk Steak
$139.75 – $319.28 Select optionsWeight 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
Tenderloin Butt
$75.00 – $283.50 Select optionsWeight 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade Cooking Methods -
NY Strip Roast, Boneless
$102.50 – $276.75 Select optionsWeight 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
Family Box Bundle
$275.00 Add to cartWeight 11.65 lbs -
NY Strip Roast (Bone-In)
$95.00 – $256.50 Select optionsWeight 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
July 4th BBQ Mystery Box (feeds 4-6 people)
$250.00 Add to cartWeight 10 lbs Dimensions 12 × 12 × 16 in -
Major Flap Steak
$104.00 – $237.60 Select optionsWeight 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
Party Pack Bundle
$199.00 Add to cart -
Bottom Round Roast
$102.00 – $195.08 Select optionsWeight 6.00 lb (96.0 oz), 6.25 lb (100.0 oz), 6.50 lb (104.0 oz), 6.75 lb (108.0 oz), 7.00 lb (112.0 oz), 7.25 lb (116.0 oz), 7.50 lb (120.0 oz), 7.75 lb (124.0 oz), 8.00 lb (128.0 oz), 8.25 lb (132.0 oz), 8.50 lb (136.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
Grass-Fed Rack of Lamb, Frenched
$97.50 – $195.00 Select optionsWeight 0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)
meat-type Cooking Methods -
Grass Fed Rack of Lamb, Frenched
$97.50 – $195.00 Select optionsweight 0.75, 1.0, 1.25, 1.50
-
Picanha Steak
$78.00 – $178.20 Select optionsWeight 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.25 lb (68.0 oz), 4.50 lb (72.0 oz), 4.75 lb (76.0 oz), 5.00 lb (80.0 oz), 5.25 lb (84.0 oz), 5.50 lb (88.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade -
Eye of the Round Roast
$70.00 – $162.00 Select optionsWeight 3.50 lb (56.0 oz), 6.00 lb (96.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade Cooking Methods -
Picanha Steak
$43.50 – $156.60 Select optionsWeight 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz)
Age Unaged, 15 days, 30 days, 45 days
meat-type grade Cooking Methods -
Grass-Fed Hindleg of Lamb (Bone-In)
$105.00 – $150.00 Select optionsWeight 3.50 lb (56.0 oz), 4.00 lb (64.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
meat-type Cooking Methods -
Grass Fed Hindleg of Lamb, Bone-In
$105.00 – $150.00 Select optionsweight 3.5, 4.0, 4.5, 5.0
