Beef
Showing 26–38 of 38 resultsSorted by popularity
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Dried Pastrami
$15.00 – $30.00Price range: $15.00 through $30.00 Read moreWeight 0.13 lb (2.0 oz), 0.25 lb (4.0 oz)
meat-type -
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Pastirma
$15.00 – $30.00Price range: $15.00 through $30.00 Read moreWeight 0.13 lb (2.0 oz), 0.25 lb (4.0 oz)
meat-type -
Choice Pepper Steak
$16.00 – $51.20Price range: $16.00 through $51.20 Read moreWeight 1.00 lb (16.0 oz), 2.00 lb (32.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade Cooking Methods -
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Hindshank
$16.00 – $32.00Price range: $16.00 through $32.00 Read moreWeight 1.00 lb (16.0 oz), 2.00 lb (32.0 oz)
meat-type Cooking Methods -
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Lamb Liver
$9.00 – $18.00Price range: $9.00 through $18.00 Read moreWeight 0.50 lb (8.0 oz), 1.00 lb (16.0 oz)
meat-type Cooking Methods -
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Whole Lamb, Custom Cut
$1,100.00 – $1,800.00Price range: $1,100.00 through $1,800.00 Read moreWeight 55.00 lb (880.0 oz), 60.00 lb (960.0 oz), 65.00 lb (1,040.0 oz), 70.00 lb (1,120.0 oz), 75.00 lb (1,200.0 oz), 80.00 lb (1,280.0 oz), 85.00 lb (1,360.0 oz), 90.00 lb (1,440.0 oz)
meat-type Cooking Methods -
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Rack of Lamb
$35.00 – $70.00Price range: $35.00 through $70.00 Read moreWeight 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz)
meat-type Cooking Methods -
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Lamb Tongue
$3.75 – $6.25Price range: $3.75 through $6.25 Read moreWeight 0.15 lb (2.4 oz), 0.20 lb (3.2 oz), 0.25 lb (4.0 oz)
meat-type Cooking Methods -
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Grass-Fed Rack of Lamb, Frenched
$97.50 – $195.00Price range: $97.50 through $195.00 Read moreWeight 0.75 lb (12.0 oz), 1.00 lb (16.0 oz), 1.25 lb (20.0 oz), 1.50 lb (24.0 oz)
meat-type Cooking Methods -
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Grass-Fed Lamb Shoulder, Bone-In
$45.50 – $78.00Price range: $45.50 through $78.00 Read moreWeight 1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz)
meat-type Cooking Methods -
Choice Soup Bones
$13.50 – $31.50Price range: $13.50 through $31.50 Read moreWeight 1.50 lb (24.0 oz), 1.75 lb (28.0 oz), 2.00 lb (32.0 oz), 2.25 lb (36.0 oz), 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz)
meat-type grade -
Prime NY Strip Roast, Boneless
$122.50 – $392.00Price range: $122.50 through $392.00 Read moreWeight 2.50 lb (40.0 oz), 2.75 lb (44.0 oz), 3.00 lb (48.0 oz), 3.25 lb (52.0 oz), 3.50 lb (56.0 oz), 3.75 lb (60.0 oz), 4.00 lb (64.0 oz), 4.50 lb (72.0 oz), 5.00 lb (80.0 oz)
Age Unaged, 15 days, 30 days, 45 days, 60 days
meat-type grade Cooking Methods -
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Mystery Box (feeds 15-20 people)
$1,500.00Original price was: $1,500.00.$1,000.00Current price is: $1,000.00. Read more